Non Export Products

  • Turnip

    Turnip

    Turnips a super food packed with nutrients, both the bulb and greens are fully edible. They can be eaten raw or cooked into great meals along side carrots or beetroots. Turnips in many cultures are even turned into cooking flour and cooking oils. They are a good source of vitamin B6, folate, calcium, potassium, and…

  • Bok Choy

    Bok Choy

    Bok Choy also known as “Chinese cabbage” is also a good source of Omega-3, fiber, calcium and folate. Bok choy has many naturally occurring antioxidant substances and has been included in many studies to understand how antioxidants reduce our risk of cancer.

  • Beef

    Beef

  • Cheese

    Cheese

  • Ghee

    Ghee

  • Milk

    Milk

    We produce two types of milk, “Cow and Goat”. While both are delicious, each offers different benefits depending on its uses. Cow’s milk is a good source of protein and calcium, as well as nutrients including vitamin B12 and iodine. Vitamin B12 plays a key role in many aspects of health by supporting: bone health, red…

  • Rabbit meat

    Rabbit meat

    Rabbit and hare meat are excellent sources of protein. Protein also keeps us healthy by building and repairing our muscles, skin and blood. Rabbit and hare meat are excellent sources of iron. Iron helps make healthy blood that flows through our bodies, giving us energy to be active and to grow strong.

  • Goat meat

    Goat meat

    Goat meat is a healthier alternative to other red meats like beef, lamb, and pork. It is naturally lean, very nutritious, and has a range of health benefits. The meat has less fat, less saturated fat, more iron, and about the same amount of protein compared to beef, pork, lamb, or chicken.

  • Pork

    Pork

    Pork contains good amounts of many other vitamins and minerals. Pork is an excellent source of many vitamins and minerals, including thiamine, zinc, vitamin B12, vitamin B6, niacin, phosphorus, and iron.

  • Poultry

    Poultry

    Poultry provides the human body with a wide range of nutrients and vitamins. Poultry provides the body with protein, vitamin B, vitamin E, zinc, iron, and magnesium. Poultry is also high in protein which is essential for the human body because it helps build healthy bones, muscles, and skin.

  • Eggs

    Eggs

    Eggs are rich in phosphorus, calcium, potassium, and contains moderate amounts of sodium. The American Heart Association recommends up to one egg a day for most people and studies show eggs contribute to a healthy diet and lifestyle.

  • Mint

    Mint

    Mint is best used in the home! Mint is great at repealing mosquitos and dozens of other types of insects, which can cause illness in those living within the home. Mint is well known for its strong aroma and tastes when used in food. A well-known fact to beekeeper’s mint is ranked as one of…

  • Lavander

    Lavander

    Lavender is a great addition to any farm or home! Lavender naturally repels mosquitos, which can cause malaria and other illness. It produces strong aroma and provides strong tastes when used in food. Finally, it is an excellent plant for helping when raising bees giving them better honey yields and giving their honey a great…

  • Zucchini

    Zucchini

    Zucchini provides a healthy dose of vitamins to add to your diet. Ideal for many types of cuisines, it can be enjoyed year-round in many recipes or it can be used as a simple side dish on its own.

  • Watermelons

    Watermelons

    Enjoy the sweet, refreshing taste of a Watermelon. Cut the watermelon into chunks for a quick snack or eat it as a dessert, or even turn it into juice!

  • Tomatoes

    Tomatoes

    These are an ideal ingredient for whipping up a variety of wonderful dishes. Tomatoes can be used in soups, sauces, salads, and almost any meal. 

  • Sunflowers

    Sunflowers

    We are proud producers of Sunflowers. Sunflowers seeds can be cooked in oil and eaten as a snack. Sunflowers can also be used as ornamental plants, refined into flour, and even turned into oils.